Salaam from Hyderabad’s very own Begum, ‘a piece of art that’s desi at heart’. Known and loved for her sassy hospitality and masaledar stories, our begum embodies a culture and a cuisine oozing with swaad and swag. With authentic family recipes, carefully archived over generation, she tempts you into a rich culinary affair steep in the vibrant soul and old world charm of Hyderabad.
I ordered food from this place Sassy Begum. I received my order in no time and ir was very nicely packed. The food was really tasty,Highly satisfied with the service.Megha Gola
Want Hyderabadi food!! Then this the best place for you. They got best Hyderabadi food in the town. Stunning fast delivery with mouthwatering food.SOURAV DUBEY
I just love to order food from Sassy Begum. This joint always satisfies my cravings.MIRZA FAISAL BEIG
Best Tasting Mutton Biryani at the “Big Biryani Review” a tasting competition conducted by NDTV in 2018.
Best Tasting Vegetarian Biryani at the “Big Biryani Review” a tasting competition conducted by NDTV in 2018.
Aashica Khanna & Sahil Hassan
Sassy Begum is a take on Hyderabad in the heart of New Delhi. It is the brainchild of Sahil Hassan and Aashica Khanna, who follow the motto. “there is no sincere love than the love for food”. Belonging to a Hyderabadi family and having grown up eating old-school hyderabadi food made by his mother Doreen Hassan who is a notable cook and a author of a memoir of heirloom Hyderabadi recipies, Saffron and Pearls, Sahil has learnt the mechanics of the cuisine. Aashica on the other hand comes from a strong hospitality background and is a graduate of Cornell School of Hotel Administration. Both their talents combined have resulted in a dinning experience that is true to its roots and refined in style.
|Monday To Friday||11 a.m to 11 p.m|
|Saturday & Sunday||11 a.m to 11 p.m|